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Extraction and fermentation in stainless steel tanks, complete malolactic fermentation and maturation for 24 months in new French barrels with parallel battonage. 36 months in the bottle.
CONCOURS INTERNATIONAL DU VIN & DES SPIRITUEUX, THESSALONIQUE, 2019
Silver Medal / 2015 Crop
THE BALKANS INTERNATIONAL WINE COMPETITION, 2013
Bronze Medal / 2012 Crop
THE BALKANS INTERNATIONAL WINE COMPETITION, 2012
Bronze medal / 2008 Crop
Palea Kavala
Kavala, 65500
lalikosw@otenet.gr
+30 6932 249880
Palea Kavala
Kavala, 65500
lalikosw@otenet.gr
6932 249880